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We would love to deliver our greatest thanks to our guest speaker Richard Konings, the WA Sales Representative of Huon Aquaculture, for his amazing presentation for our Cookery students.

In his talk, Richard shared with our students valuable insights into the fishing industry, sales operation and sustainable production:

  • Processing
  • Distribution
  • Marketing
  • Variety of available fish from HUON
  • Sustainable farming/fishing practice
  • Legislation HUON is obliged to

They also experienced a range of fish product demonstrations prepared by Richard and our chef trainer Rainer Konstanty.

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